We’ve been working at festivals and events for many years and have had various brands like our WildFire Grill Gourmet Burgers, The Real Banger Co Sausages and Global Kitchen Wraps.
For next year 2016, we are changing units and moving away from the “burger van” or the VOD (Van of Doom) , and custom building a flat pack wooden cabin and just simply change the branding to suite.
Here’s a few places you might have seen us in the past…………
Glastonbury, Reading, Vfestival, T In The Park, Download, Bestival, Isle of White Festival, Cowes Sailing Regatta, RedBull Air Race, Epsom Derby, Goodwood Revival, HSBC Golf at Wentworth, Wireless at Hyde Park, JP Morgan Chase Challenge.
We now have a NEW brand called ALTITUDE, which will be serving alpine cuisine like the amazing Tartiflette (potato,onion,garlic,lardons and Reblochon cheese) with green salad and traditional recipe saucisse et fries.
This idea has come from many years of sliding down a mountain on a snowboard or skis, drinking vin chaud and eating tasty, wholesome food.
We have 3 brands to offer:
All served in a Seseame Bun with lettuce, Tomato, Gherkins & Red Onion.
“Simply Superb Sauasages” – award winning bangers served with either Chips, Red Skin Mash or in a roll and topped with melted onions or onion gravy.
Our sausage maker has an array of flavours and type for us to choose to from, but the classics always go down well like the Cumberland or the Londoner.
We’re bringing the taste of the Alps to the masses, and serving up some tasty dishes of tradional alpine cuisine.
Had a great time at your Pop Up Restuarant night, look forward to the next one.
Another great night by the WildFire Team – Thanks.
Tasty, Friendly and Local to me – perfect !!!
The burgers were so good I had them for lunch and dinner all weekend.
Thanks for making our day go so smooth.
So glad I found you guys at the weekend – best food at the festival.
Excellent food and service